Products Ingredients (Page 4)
12_9_17032003.jpg
Products Ingredients
12_9_17032002.jpg 12_9_17006002.jpg
Products Ingredients
Dark Chocolate Squares: Cocoas (72%), Cane Sugar, Bourbon Vanilla Pod. (Tree nuts, gluten and dairy in other parts of manufacturing plant.)
12_9_17032001.jpg
Home
Dark Mangaro Squares: 65% cocoa from Mangaro Plantation in Madagascar, Cane Sugar, Cocoa Butter, Bourbon Vanilla Pod. No dairy. No soy or peanuts in mfg. plant. (Dairy, tree nuts and gluten in other parts of the manufacturing plant.)
Foil-Wrapped Milk Chocolate Squares: Cane Sugar, 45% Cocoas, Powdered Whole Milk, Bourbon Vanilla Pod. (Tree nuts
and gluten in other parts of mfg. plant.)
 
Foil-Wrapped Dark Chocolate Squares: 72% Cocoas, Cane Sugar, Bourbon Vanilla Pod (Tree nuts, gluten, and dairy in other parts of mfg. plant.)
Salted Butter Caramel Bar: Cane Sugar, Cocoa Butter, Whole Milk Powder, 45% Cocoas, Anhydrous Butter (free from water and especially water of crystallization), Whole Milk, Cream, Glucose Syrup, Sorbitol Syrup, Rapeseed Emulsifier, Guerande Salt (from France), Bourbon Vanilla Pod. (Tree nuts and gluten are present in other parts of the manufacturing plant.) 
Dark Chocolate Raspberry Bar: Cocoa Beans, Cane Sugar, Cocoa Butter, Freeze-Dried Raspberries, Ground Vanilla Bean (All organic and Fair Trade.) Manufactured on shared equipment with products containing milk, eggs, wheat, peanuts and tree nuts. PRODUCTION LINES ARE CLEANED IN BETWEEN RUNS.